Baked Chicken Drumsticks Recipe


  • 6 Chicken drumsticks
  • 1 tsp Garlic powder
  • 1 tsp Pepper
  • Salt to taste
  • Olive oil
  • Fresh Coriander leaves
  • 1 Lemon


  1. Put some olive oil in the bottom of a 10X13 pan (just enough to put the drumsticks on ).
  2. Add drumsticks with space enough apart so they aren''t touching each other.
  3. Sprinkle generously with pepper and garlic powder. Sprinkle lightly with salt.
  4. Bake at 375 for half an hour. Turn drumsticks over and add more garlic powder, pepper and salt (same as before).
  5. Bake another half an hour or until cooked til 160 degrees.
  6. Serve hot with lemon wedges and garnish with fresh coriander leaves.

Tip: Freeze chicken bones to use in soups or stocks.

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