Whiskey Sour 1 Recipe


  • 5 ml Egg white
  • 15 ml Sugar syrup
  • 30 ml Lemon juice
  • 30 ml Bourbon Whiskey


  1. Shake and strain.
  2. Garnish with lemon wedge and a cherry.

Tip: Glasses can be frosted by being chilled in the refrigerator or by letting crushed ice sit in them for a short while.

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