Chicken Pecan Salad Recipe


  • 4 Apples
  • 1 cup Celery, diced
  • cup Cream(soured)
  • 1 cup Pecans, chopped
  • cup fat free Mayonnaise
  • 200 gm Chicken breast, boiled or baked


  1. Mix mayonnaise and sour cream.
  2. Combine ingredients, add pecans just prior to serving.
  3. Serve on bed of lettuce and garnish with avocado.

Tip: To turn your chicken golden colour when you roast it, spread it with lemon juice all over before you introduce it in the oven.

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