- ½ cup Sugar
- ¼ tsp Ground Nutmeg
- ½ tsp Ground Cinnamon
- 1 cup chocolate Milk powder
- 3/4 cup instant Coffee granules
- 1 cup powdered Nondairy Creamer
- Mix all the ingredients and store in an airtight container.
- To use, combine two tablespoons of the above mix and about 150 ml boiling water in a coffee cup or mug.
- Top with whipped cream. Sprinkle with ground cinnamon and nutmeg.
Tip: When making your tea, only use freshly drawn water. When water is re-boiled it loses oxygen which prevents the full flavour of the tea being released.