Rasoi : Holi : Sweets

Home > Rasoi > Holi : Sweets
Page: 1

GujiyaGujiya

A sweet dumpling, stuffed filled with mouth watering khoya.

Sweet KachoriSweet Kachori

A festive dessert filled with aromatic mixture of mawa & nuts.

Rose Flavoured CustardRose Flavoured Custard

A rose flavoured speciality from Rasjasthan, made by whole milk, condensed milk

Pistachio, Saffron and Cardamom KulfiPistachio, Saffron and Cardamom Kulfi

A traditional recipe made with evaporated milk, cream, sugar & pistachios

Almond BarfiAlmond Barfi

Baked mixture of flour, butter, milk powder, eggs & almonds

Semolina PuddingSemolina Pudding

Also known as Rava Kesari. Fried semolina cooked in cardamom flavoured milk

Ground Rice PuddingGround Rice Pudding

Rice pudding typically made by boiling ground rice with milk & sugar, flavored with cardamom

Vermicelli PuddingVermicelli Pudding

Traditional Indian pudding made of fried vermicelli, whole milk & nuts

Mathura PeraMathura Pera

A quick & easy recipe from Mathura; made of khoya, almonds and pistachios.

Gulab JamunGulab Jamun

Brown colored dumplings of maida, cheese and khoya soaked in sugar syrup.

Page: 1